Homestyle food with Irish flare
McGarry’s only uses the highest quality ingredients. We are well-known for our corned beef, because we only use premium brisket, slow-roasted to perfection.
As expected from an Irish eatery, we offer traditional Irish fare, along with our unique signature appetizers, like McGarry Mussels, or entrees, like the McMennamy Hash for breakfast, Pot Roast Hoagie for lunch, or the flatiron steak (marinated in Irish whiskey), for dinner.
Have a sweet tooth? Don’t miss out on our homemade desserts, like our spectacular bread pudding.
